Heavenly Cacao’s cacao powder is organically cultivated in Peru from the prized criollo cacao bean. Cacao is high in antioxidants and minerals and is a heavenly addition to homemade chocolate and desserts.
Making decadent chocolates at home is easy and can be a healthier alternative to premade chocolate as it allows the chocolatier to easily customise recipes to suit their taste and dietary choices.
This is why Heavenly Cacao’s product range is an excellent choice for diabetics, vegans and people with diary and gluten intolerances.
Ingredients: Raw Cacao Powder. Product of Mexico.
NUTRITIONAL INFORMATION serve per 100g
Dietary Fibre 37.1g
Fat, total 11.1g
– saturated 6.1g
– sugars 0.5g